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Items where Author is "Alb, K."
Group by: Item Type | No Grouping Number of items: 1. Lugasi, A. and Kádár, G. and Alb, K. and Schreiber Molnár, E. and Martos, É. (2015) Caffeine content of conventional and non conventional foods on the Hungarian market. Acta Alimentaria, 44 (1). pp. 86-94. ISSN 0139-3006 |
