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Items where Author is "Arroul, Y."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleKadi, A. and Boudries, H. and Bachir-bey, M. and Teffane, M. and Taibi, A. and Arroul, Y. and Boulekbache-Makhlouf, L. (2023) Optimisation of ultrasound-assisted extraction of carotenoids and antioxidant activity from Citrus reticulata Blanco peels (Wilking mandarin). ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (3). pp. 378-389. ISSN 0139-3006 |
