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Items where Author is "Arsenijević, J."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleDrobac, M. and Arsenijević, J. and Kovačević, N. (2020) The Content of Coumarin in the Commercial Samples of Cinnamon Bark and Cinnamon-Containing Dietary Supplements Available on the Serbian Market. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 49 (3). pp. 263-269. ISSN 0139-3006 (print); 1588-2535 (online) |
