  |
Items where Author is "Bőhm, V."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleFekete, D. and Balázs, G. and Bőhm, V. and Várvölgyi, E. and Kappel, N. (2018) Sensory evaluation and electronic tongue for sensing grafted and non-grafted watermelon taste attributes. Acta Alimentaria, 47 (4). pp. 487-494. ISSN 0139-3006 |
