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Items where Author is "Bálint, A.F."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleSzira, F. and Monostori, I. and Galiba, G. and Rakszegi, M. and Bálint, A.F. (2014) Micronutrient contents and nutritional values of commercial wheat flours and flours of field-grown wheat varieties — A survey in Hungary. Cereal Research Communications, 42 (2). pp. 293-302. ISSN 0133-3720 |
