Items where Author is "Benedek, Csilla"

Article

Benedek, Csilla and Veresné Bálint, Márta (2022) Characteristics and uses of propolis. ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK, 68 (3). pp. 4028-4035. ISSN 0422-9576

Hajas, Lívia and Sipos, László and Csajbókné Csobod, Éva and Veresné Bálint, Márta and Juhász, Réka and Benedek, Csilla (2022) Lentil (Lens culinaris Medik.) Flour Varieties as Promising New Ingredients for Gluten-Free Cookies. FOODS, 11 (14). No. 2028. ISSN 2304-8158

Benedek, Csilla and Veresné Bálint, Márta (2022) A propolisz jellemzői és felhasználási lehetőségei. ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK, 68 (3). pp. 4020-4027. ISSN 0422-9576

Bodor, Zsanett and Benedek, Csilla and Urbin, Ágnes and Szabó, Dániel and Sipos, László (2021) Colour of honey: can we trust the Pfund scale? – An alternative graphical tool covering the whole visible spectra. LWT-FOOD SCIENCE AND TECHNOLOGY, 149. p. 111859. ISSN 0023-6438

Benedek, Csilla and Bodor, Zsanett and Merrill, Vanda Tímea and Kókai, Zoltán and Gere, Attila and Kovács, Zoltán and Dalmadi, István and Abrankó, László (2020) Effect of sweeteners and storage on compositional and sensory properties of blackberry jams. EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 246. pp. 2187-2204. ISSN 1438-2377 (print); 1438-2385 (online)

Bodor, Zsanett and Pergel, Bianka and Benedek, Csilla (2020) Impact of heat treatment and flavorings on the antioxidant capacity of black and green tea. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 16 (S2). pp. 55-63. ISSN 1786-335X

Bodor, Zsanett and Kovács, Zoltán and Rashed, Mahmoud Said and Kókai, Zoltán and Dalmadi, István and Benedek, Csilla (2020) Sensory and Physicochemical Evaluation of Acacia and Linden Honey Adulterated with Sugar Syrup. SENSORS, 20 (17). pp. 1-19. ISSN 1424-8220

Bodor, Zsanett and Koncz, Fanni Adrienn and Rashed, Mahmoud Said and Kaszab, Timea and Gillay, Zoltan and Benedek, Csilla and Kovacs, Zoltan (2018) Application of near infrared spectroscopy and classical analytical methods for the evaluation of Hungarian honey. Progress in Agricultural Engineering Sciences, 14 (s1). pp. 11-23. ISSN 1786-335X

Bodor, Zsanett and Koncz, Fanni Adrienn and Zinia Zaukuu, John-Lewis and Kertész, István and Gillay, Zoltán and Kaszab, Tímea and Kovács, Zoltán and Benedek, Csilla (2017) Effect of Heat Treatment on Chemical and Sensory Properties of Honeys. Animal Welfare, Etológia és Tartástechnológia, 13 (2). pp. 39-48. ISSN 1786-8440

Koncz, Fanni Adrienn and Bodor, Zsanett and Rashed, Mahmoud Said and Kaszab, Tímea and Gillay, Bíborka and Kovács, Zoltán and Benedek, Csilla (2017) Floral and geographical origin identification of Hungarian honey with electronic tongue and classical analytical methods. Analecta Technica Szegedinensia, 11 (2). pp. 1-9. ISSN 2064-7964