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Items where Author is "Bingol, E.B."
Group by: Item Type | No Grouping Number of items: 2. Cetin, O. and Bingol, E.B. and Civan, E. and Turgay, S.I. and Ergun, O. (2016) Identification of Animal Species and Foreign Tissues in Ready-to-Sell Fresh Processed Meat Products. Acta Alimentaria, 45 (2). pp. 198-205. ISSN 0139-3006 Hampikyan, H. and Bingol, E.B. and Colak, H. and Cetin, O. and Bingol, B. (2015) Determination of ochratoxin a in baby foods by ELISA and HPLC. Acta Alimentaria, 44 (4). pp. 578-584. ISSN 0139-3006 |
