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Items where Author is "Blechschmidt, I."
Group by: Item Type | No Grouping Number of items: 2. Vas, Gy. and Blechschmidt, I. and Kovács, T. and Vékey, Károly (1999) Examination of aroma production kinetics of different commercial wine yeasts in fermenting Muscat Ottonel wines with the help of SPME head-space sampling and fast GC analysis. Acta Alimentaria, 28 (2). pp. 133-140. ISSN 0139-3006 Vas, Gy. and Blechschmidt, I. and Kovács, T. and Vékey, Károly (1999) Examination of aroma production kinetics of different commercial wine yeasts in fermenting muscat ottonel wines with the help of SPME head-space sampling and fast GC analysys. ACTA ALIMENTARIA, 28 (2). pp. 133-140. ISSN 0139-3006 |
