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Items where Author is "Contreras-Calderón, J."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleGarcía-Estepa, R. and García-Villanova, B. and Guera-Hernández, E. and Contreras-Calderón, J. (2013) Fatty acids and sugars in commercial baked goods. Acta Alimentaria, 42 (2). pp. 173-185. ISSN 0139-3006 |
