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Items where Author is "Cserhalmi, Zs"
Group by: Item Type | No Grouping Number of items: 1. Cserhalmi, Zs (2002) Book review. G. Owens (Ed.) Cereals processing technology CRC Press, Boca Raton, Woodhead Publishing Ltd., Cambridge, 2001, CRC Press ISBN 0-8493-1219-1, Woodhead Publ. Ltd. ISBN 185573561 X, 238 pages. Acta Alimentaria, 31 (2). p. 203. ISSN 0139-3006 |
