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Items where Author is "Cseuz, L."
Group by: Item Type | No Grouping Number of items: 2. Körmöczi, P. and Tóth, B. and Nagy‑György, A. and Kocsis, K. and Óvári, J. and Szabó, P. B. and Véha, A. and Cseuz, L. (2020) SNP-based genetic diversity assessment among hungarian bread wheat (Triticum aestivum L.) genotypes. CEREAL RESEARCH COMMUNICATIONS, 48 (1). pp. 1-7. ISSN 0133-3720 (print), 1788-9170 (online) Varga, M. and Bánhidy, J. and Cseuz, L. and Matuz, J. (2013) The anthocyanin content of blue and purple coloured wheat cultivars and their hybrid generations. Cereal Research Communications, 41 (2). pp. 284-292. ISSN 0133-3720 |
