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Items where Author is "Demir, N."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleSücü, S. and Demir, N. (2024) Characterisation and biological activities of synthesised copper oxide nanoparticles from the Pimpinella anisum L. aqueous extract. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 53 (3). pp. 373-385. ISSN 0139-3006 Dalgıç, B. and Demir, N. (2023) Green synthesis of silver nanoparticles using Sorghum bicolor var. technicum seed extract, their characterisation and investigation of biological activities. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (3). pp. 413-425. ISSN 0139-3006 |
