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Items where Author is "Deng, Z."
Group by: Item Type | No Grouping Jump to: Article | Book Section Number of items: 3. ArticleDeng, Z. and Hu, S. and Chen, F. and Chen, J. and Zhang, X. and Chen, J. and Sun, C. and Zhang, Y. and Tian, J. (2013) Effects of allelic variations in glutenin and waxy proteins on dough alveogram properties and Chinese white salt noodle qualities. Cereal Research Communications, 41 (4). pp. 550-561. ISSN 0133-3720 Deng, Z. and Tian, J. and Chen, J. and Sun, C. and Zhang, Y. and Wang, Y. (2010) Allelic diversity of HMW and LMW glutenin subunits in Chinese Rare Dwarf-Male-Sterile wheat ( Triticum aestivum L.). Cereal Research Communications, 38 (3). pp. 395-405. ISSN 0133-3720 Book SectionPigliautile, I. and Cureau, R. J. and Gnecco, V. M. and Barna, Edit and Belussi, L. and Chinazzo, G. and Danza, L. and Deme Bélafi, Zsófia and Deng, Z. and Dong, B. and Karimian, H. and Nagy, Balázs Vince and Ouf, M. and Salamone, F. and Schweiker, M. and Pisello, A. L. (2023) An international Round Robin Test in test rooms: moving forward together to understand human-building interactions. In: Healthy Buildings Europe 2023. Curran Associates, Red Hook (NY), pp. 824-831. ISBN 9781713877158 |
