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Items where Author is "Dvojković, K."
Group by: Item Type | No Grouping Number of items: 2. Torbica, A. and Horvat, D. and Živančev, D. and Belović, M. and Šimić, G. and Magdić, D. and Đukić, N. and Dvojković, K. (2017) Prediction of the genetic similarity of wheat and wheat quality by reversed-phase high-performance liquid chromatography and lab-on-chip methods. Acta Alimentaria, 46 (2). pp. 137-144. ISSN 0139-3006 Horvat, D. and Jurković, Z. and Drezner, G. and Šimić, G. and Novoselović, D. and Dvojković, K. (2006) Influence of gluten proteins on technological properties of Croatian wheat cultivars. Cereal Research Communications, 34 (2-3). pp. 1177-1184. ISSN 0133-3720 |
