  |
Items where Author is "Gáll, Tibor"
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleMihály-Langó, Bernadett and Ács, Katalin and Berényi, Attila and Marótiné Tóth, Klára and Táborosiné Ábrahám, Zsuzsanna and Gáll, Tibor and Ács, Péterné Erika (2023) Rheological properties and characterisation of some bioactive components in flours made of different coloured sweet potato (Ipomoea batatas L.) genotypes. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (4). pp. 570-578. ISSN 0139-3006 Dombrádi, Viktor and Czira, Eszter and Gáll, Tibor and Nagy, Attila Csaba and Bíró, Klára (2019) Az egészségmagatartás összehasonlító vizsgálata orvostanhallgatók és jogászhallgatók körében = Comparative analysis of health behaviour between medical and law students. EGÉSZSÉGFEJLESZTÉS, 60 (1). pp. 6-19. ISSN 1786-2434 Akinsolu, Folahanmi Tomiwa and Balczár, Eszter and Kovács, Nóra and Gáll, Tibor and Harangi, Mariann and Varga, Orsolya (2018) Developing a database for Rett syndrome research performed in the European Union: A resource for researchers and stakeholders. Child: care, health and development, 44 (5). pp. 794-800. ISSN 1365-2214 |
