Items where Author is "Gáspár, Igor"
Group by: Item Type | No Grouping Number of items: 4. Kailo, Geremew Geidare and Gáspár, Igor and Albert, Krisztina and Kiskó, Gabriella and Koris, András (2025) Investigating the effect of dishwasher on 3D printed food-contact material. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 21 (1). pp. 135-154. ISSN 1786-335X Csighy, Attila and Nath, Arijit and Varga-Boda, Boglárka and Némethné Szerdahelyi, Emőke and Gáspár, Igor and Ren, Feiyue and Liu, Hongzhi and Koris, András (2025) Microfiltration-based separation of milk proteins and their enzymatic hydrolysis using papain. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 21 (1). pp. 495-509. ISSN 1786-335X Rédey, Á. and Zsomné Muha, Viktória and Stefaniga, T. and Gáspár, Igor and Marđokić, Ana and Bánvölgyi, Szilvia (2025) Recovery of valuable components from carrot peel as vegetable waste using microwave-assisted extraction. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 21 (1). pp. 269-286. ISSN 1786-335X Chaabane ep Zinneddin, Donia and Yakdhane, Asma and Ayari, Emna and Klosz, Katalin and Albert, Krisztina and Gáspár, Igor and Ladányi, Márta and Koris, András and Nath, Arijit (2023) Microencapsulation of extra virgin olive oil by sequential emulsification and freeze drying processes: Effect of wall materials composition and emulsification method : effect of wall materials composition and emulsification method. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (2). pp. 235-244. ISSN 0139-3006 |