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Items where Author is "Gergely, S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleSlezsák, J. and Szabó, É. and Gergely, S. and Salgó, A. (2018) Measuring of food additives via polyethylene foils by NIR spectrophotometers using different optical arrangements. Acta Alimentaria, 47 (1). pp. 104-112. ISSN 0139-3006 Hódsági, M. and Jámbor, Á. and Juhász, E. and Gergely, S. and Gelencsér, T. and Salgó, A. (2012) Effects of microwave heating on native and resistant starches. Acta Alimentaria, 41 (2). pp. 233-247. ISSN 0139-3006 Gergely, S. and Vatai, Gyula and Békássyné Molnár, Erika (2001) Arsenic, zinc and magnesium ion removal from water by nanofiltration, modelling of rejections. HUNGARIAN JOURNAL OF INDUSTRY AND CHEMISTRY, 29 (1). pp. 21-25. ISSN 0133-0276 |
