Items where Author is "Húth, B."
Group by: Item Type | No Grouping Number of items: 2. Holló, G. and Húth, B. and Egri, E. and Holló, I. and Anton, I. (2018) Relation to intramuscular connective tissue properties to CT-values in longissimus thoracis muscle of Hungarian simmental cattle. Acta Alimentaria, 47 (2). pp. 229-235. ISSN 0139-3006 Holló, G. and Húth, B. and Holló, I. and Anton, I. (2018) X-Ray computed tomography evaluation of intramuscular fat content in Hungarian simmental cattle. Acta Alimentaria, 47 (2). pp. 220-228. ISSN 0139-3006 |