Items where Author is "Hidas, K."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleTóth, A. and Németh, Cs. and Hidas, K. and Póti, P. and Pajor, F. and Barkó, A. and Hamar, E. and Friedrich, L. (2020) Development of A High Protein Containing Filling for Bakery Products. HUNGARIAN AGRICULTURAL ENGINEERING (37). pp. 60-66. ISSN 0864-7410 (print); 2415-9751 (online) Kovács, I. and Patkó, L. and Liptai, N. and Lange, T. P. and Taracsák, Z. and Cloething, S. A. P. L. and Török, K. and Király, E. and Karátson, D. and Bíró, T. and Kiss, J. and Pálos, Zs. and Aradi, L. E. and Falus, Gy. and Hidas, K. and Berkesi, M. and Novák, A. and Wesztergom, V. and Fancsik, T. and Szabó, Cs. (2020) The role of water and compression in the genesis of alkaline basalts: Inferences from the Carpathian-Pannonian region. LITHOS, 354. pp. 1-16. ISSN 0024-4937 |