  |
Items where Author is "Huang, R. Q."
Group by: Item Type | No Grouping Number of items: 2. Pan, Y. K. and Han, Y. H. and Huang, R. Q. (2020) Isolation and Purification of Polysaccharides from Litchi Seeds, with an Analysis of in vitro Hypoglycemic Effect. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 49 (4). pp. 365-374. ISSN 0139-3006 (print); 1588-2535 (online) Zhang, J. W. and Wang, J. H. and Wang, G. H. and Wang, C. C. and Huang, R. Q. (2019) Extraction and Characterization of Phenolic Compounds and Dietary Fibres from Banana Peel. Acta Alimentaria, 48 (4). pp. 525-537. ISSN 0139-3006 (print); 1588-2535 (online) |
