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Items where Author is "Kiralan, M."

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Article

Karakuş, M. and Bayrak, A. and Çalikoğlu, E. and Kiralan, M. (2014) Comparison of oxidation stability of virgin olive oils from different locations of Turkey. Acta Alimentaria, 43 (1). pp. 133-141. ISSN 0139-3006

Cevik, S. and Ozkan, G. and Kiralan, M. and Bayrak, A. (2014) Effect of harvest time on physicochemical quality parameters, oxidation stability, and volatile compounds of extra virgin olive oil. Acta Alimentaria, 43 (4). pp. 526-537. ISSN 0139-3006

This list was generated on Sat Mar 15 11:04:25 2025 CET.