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Items where Author is "Kiss, Zs."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleKiss, Zs. and Kertész, Sz. and Hodúr, C. and Keszthelyi-Szabó, G. and László, Zs. (2014) Whey separation using TiO<sub>2</sub>-modified ultrafiltration membrane. Acta Alimentaria, 43 (Supple). pp. 78-84. ISSN 0139-3006 Sebestyén, A. and Kiss, Zs. and Vecseri-Hegyes, B. and Kun-Farkas, G. and Hoschke, Á. (2013) Experiences with laboratory and pilot plant preparation of millet and buckwheat beer. Acta Alimentaria, 42 (Supple). pp. 81-89. ISSN 0139-3006 Lehoczky, É. and Németh, T. and Kiss, Zs. and Szalai, T. (2002) Cadmium and Lead Uptake by Ryegrass, Lettuce and White Mustard Plants on Different Soils. Agrokémia és Talajtan, 51 (1-2). pp. 201-210. ISSN 0002-1873 |
