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Items where Author is "Kočiš-Kovaľ, M."

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Medvedova, A. and Kočiš-Kovaľ, M. and Valik, Ľ (2021) Effect of Salt and Temperature on the Growth of Escherichia coli PSII. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (2). pp. 180-188. ISSN 0139-3006 (print); 1588-2535 (online)

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