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Items where Author is "Komlósi, I."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleTonamo, A. and Komlósi, I. and Varga, L. and Kačániová, M. and Peles, F. (2021) Identification of Ovine-Associated Staphylococci by MALDI-TOF Mass Spectrometry. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (2). pp. 210-218. ISSN 0139-3006 (print); 1588-2535 (online) Anton, I. and Zsolnai, A. and Komlósi, I. and Király, A. and Fésüs, L. (2006) Effect of myog genotypes on growth rate and production traits in Hungarian Large White pigs. Acta Veterinaria Hungarica, 54 (3). pp. 393-397. ISSN 0236-6290 |
