Items where Author is "Kovač, S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleBušić, V. and Kovač, S. and Gašo-Sokač, D. and Lepeduš, H. (2008) Antioxidative activity of anthocyanins from sour cherries. Acta Alimentaria, 37 (3). pp. 391-397. ISSN 0139-3006 Berković, K. and Kovač, S. and Vorkapić-Furač, J. (2004) Natural compounds as environmentally friendly corrosion inhibitors of aluminium. Acta Alimentaria, 33 (3). pp. 237-247. ISSN 0139-3006 |