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Items where Author is "Krpan, M."
Group by: Item Type | No Grouping Number of items: 2. Krpan, M. and Major, N. and Šatalić, Z. and Hruškar, M. (2021) Human Breast Milk, Infant Formula, and Follow-Up Milks Comparison by Electronic Tongue. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (1). pp. 33-41. ISSN 0139-3006 (print); 1588-2535 (online) Marković, K. and Krbavčić, I. and Krpan, M. and Bicanic, D. and Vahčić, N. (2010) The lycopene content in pulp and peel of five fresh tomato cultivars. Acta Alimentaria, 39 (1). pp. 90-98. ISSN 0139-3006 |
