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Items where Author is "Langó, B."

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Article

Langó, B. and Bóna, L. and Ács, E. and Tömösközi, S. (2017) Nutritional features of triticale as affected by genotype, crop year, and location. Acta Alimentaria, 46 (2). pp. 238-245. ISSN 0139-3006

This list was generated on Wed Apr 16 13:17:39 2025 CEST.