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Items where Author is "Langó, B."

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Article

Langó, B. and Bóna, L. and Ács, E. and Tömösközi, S. (2017) Nutritional features of triticale as affected by genotype, crop year, and location. Acta Alimentaria, 46 (2). pp. 238-245. ISSN 0139-3006

This list was generated on Sat Mar 15 05:40:39 2025 CET.