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Items where Author is "Lebovics, K. V."
Group by: Item Type | No Grouping Number of items: 1. Lugasi, A. and Neszlényi, K. and Hóvári, J. and Lebovics, K. V. and Hermán, A. and Ács, T. and Gundel, J. and Bodó, I. (2006) Dietary manipulation of meat fatty acid composition in Hungarian Mangalica and an industrial genotype pig. Acta Alimentaria, 35 (4). pp. 385-395. ISSN 0139-3006 |
