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Items where Author is "Li, B.B."

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Wang, H.Q. and Sun, Y.Z. and Li, B.B. and Zhang, W.W. (2023) Optimisation preparation, physicochemical properties, and glucose transport regulation by polysaccharides from Liubao brick tea. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (3). pp. 490-501. ISSN 0139-3006

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