Items where Author is "Li, H."

Article

Liu, X. and Li, Y. and Chen, J. and He, D. and Li, H. and Wu, K. (2023) Visualisation of Phyllanthus emblica L. quality using E-nose, HS-SPME/GC-MS, and spectrophotometric methods with chemometrics. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (3). pp. 426-438. ISSN 0139-3006

Li, X.R. and Yu, L.J. and Chen, R.D. and Peng, S. and Liang, X.R. and Zhong, W. and Pu, H.M. and Fang, F. and Li, H. and Wang, L.F. (2022) Effects of various preservation treatments on diversity and abundance of microbial community in rice product (MiBa) during storage. Acta Alimentaria, 51 (1). pp. 74-83. ISSN 0139-3006

Song, W. F. and Zhang, X. X. and Zhang, Y. B. and Chen, L. and Yang, X. F. and Zhao, L. J. and Liu, D. J. and Song, Q. J. and Zhang, C. L. and Xin, W. L. and Xiao, Z. M. and Dai, C. J. and Li, H. and Zhang, Y. M. and Li, J. L. (2020) Using near-isogenic lines of common wheat (Triticum aestivum L.) to determine the relationship between GlutoPeak parameters and quality characteristics. CEREAL RESEARCH COMMUNICATIONS, 48 (1). pp. 81-86. ISSN 0133-3720 (print), 1788-9170 (online)

Zhao, P. and Wang, H. and Li, H. (2018) Characterization of the effect of short-term high temperature and vibration on wine by quantitative descriptive analysis and solid phase microextractiongas chromatography-mass spectrometry. Acta Alimentaria, 47 (2). pp. 236-244. ISSN 0139-3006

Lu, D. W. and Biamonte, J. D. and Li, J. and Li, H. and Johnson, T. H. and Zimborás, Zoltán (2016) Chiral quantum walks. PHYSICAL REVIEW A, 93 (4). ISSN 2469-9926

Zhang, H. and Li, H. and Feng, F. (2013) Microbiological and quality characteristics of a traditional Chinese rice cake affected by a food-grade microemulsion. Acta Alimentaria, 42 (4). pp. 512-519. ISSN 0139-3006

Zhang, Q. and Qian, Z. and Pan, L. and Li, H. and Zhu, H. (2012) Hypoxia-inducible factor 1 mediates the anti-apoptosis of berberine in neurons during hypoxia/ischemia. Acta Physiologica Hungarica, 99 (3). pp. 311-323. ISSN 0231-424X

Sohajda, Tamás and Hu, W. H. and Zeng, L. L. and Li, H. and Szente, Lajos and Noszál, Béla and Béni, Szabolcs (2011) Evaluation of the interaction between sitagliptin and cyclodextrin derivatives by capillary electrophoresis and nuclear magnetic resonance spectroscopy. ELECTROPHORESIS, 32 (19). pp. 2648-2654. ISSN 0173-0835

Book Section

Fiorini, S. R. and Chibani, A. and Haidegger, Tamás and Carbonera, Joel Luis and Schlenoff, Craig and Malec, J. and Prestes, Edson and Gonclaves, Paulo J. S. and Ragavan, S. Veera and Li, H. (2019) Standard Ontologies and HRI. In: Human-Robot Interaction : Safety, Standardization, and Benchmarking. Chapman and Hall/CRC, pp. 19-47.