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Items where Author is "Li, P."
Group by: Item Type | No Grouping Number of items: 2. Lu, H.D. and Li, P. and Wu, H.R. and Lu, Z.K. and Li, F.L. and Zhong, B. and Liu, C. (2025) Analysis of the impact of different reheating methods on the flavour profile of venison dishes. ACTA ALIMENTARIA, 54 (1). pp. 120-132. ISSN 0139-3006 Peng, B. and Li, P. and Lai, S. and Wang, Y. and Yang, L. and Wang, Y. (2019) Effect of ozone stress on the absorption, distribution, and utilization of nitrogen in rice under different planting densities. Cereal Research Communications, 47 (1). pp. 182-190. ISSN 0133-3720 |
