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Items where Author is "Lin, T.C."
Group by: Item Type | No Grouping Number of items: 1. Lin, T.C. and Ng, L.T. (2018) Effects of germination time on antioxidant contents and enzymatic antioxidant activities in the grains of different rice varieties. Cereal Research Communications, 46 (1). pp. 79-88. ISSN 0133-3720 |
