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Items where Author is "Lovegrove, A."
Group by: Item Type | No Grouping Number of items: 1. Shewry, P. and Lovegrove, A. (2014) Exploiting natural variation to improve the content and composition of dietary fibre in wheat grain: A review. Acta Alimentaria, 43 (3). pp. 357-372. ISSN 0139-3006 |
