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Items where Author is "Mahajan, M."

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Singla, P. and Mahajan, M. and Dhillon, G.K. and Sharma, S. and Waseem, M. (2024) Nutritional, physicochemical, and sensorial characterisation of quinoa-millet enriched gluten-free functional cookies. ACTA ALIMENTARIA, 53 (4). pp. 673-684. ISSN 0139-3006

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