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Items where Author is "Muruzović, M.Ž."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleMladenović, K.G. and Muruzović, M.Ž. and Stefanović, O.D. and Žugić Petrović, T.D. and Čomić, Lj.R. (2018) Effects of some potassium preservatives on physiological activities of selected food borne bacteria. Acta Alimentaria, 47 (2). pp. 171-180. ISSN 0139-3006 Mladenović, K.G. and Muruzović, M.Ž. and Čomić, L.R. (2018) The effects of environmental factors on planktonic growth and biofilm formation of Serratia odorifera and Serratia marcescens isolated from traditionally made cheese. Acta Alimentaria, 47 (3). pp. 370-378. ISSN 0139-3006 |
