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Items where Author is "Nežak, J."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleBožac, R. and Kos, I. and Janječić, Z. and Kuzmanović, Ž. and Konjačić, M. and Nežak, J. (2011) Effect of different crossbreeds on chemical and sensory profiling of Istrian dry-cured ham. Acta Alimentaria, 40 (3). pp. 315-326. ISSN 0139-3006 |
