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Items where Author is "Obersteiner, G."
Group by: Item Type | No Grouping Jump to: Book Number of items: 1. BookCandeal, T. and Brüggemann, N. and Bruns, H. and Casonato, C. and Diercxsens, C. and García-Herrero, L. and Gil, J.M. and Haglund, Y. and Kaptan, G. and Kasza, G. and Mikkelsen, B.E. and Obersteiner, G. and Pires, I.M. and Swannell, R. and Vainioranta, J. and van Herpen, E. and Vittuari, M. and Watanabe, K. and Sala, S. (2023) Tools, best practices and recommendations to reduce consumer food waste - A compendium. Publications Office of the European Union, Luxembourg. ISBN 9789268050552 |
