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Items where Author is "Pusztai, Dorina Erzsébet"
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleRaposa, Bence and E., Antal and Macharia, John Macharia and Pintér, Márton and Rozmann, Nóra and Pusztai, Dorina Erzsébet and Sugár, Miklós and Bánáti, Diána (2022) The issue of acidity and alkalinity in our diet - facts, popular beliefs and the reality. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 51. pp. 326-340. ISSN 0139-3006 (print); 1588-2535 (online) Madarász, Ildikó and Váradyné Horváth, Ágnes and Pusztai, Dorina Erzsébet and Rozmann, Nóra and Berta, Gábor and Harangozó, Csilla and Kozmann, Krisztina (2022) A műtői hatékonyság vizsgálata perioperatív APN szemszögből = Operational Efficiency Investigation from APN Perioperative Perspective. NŐVÉR, 35 (1). pp. 7-13. ISSN 0864-7003 |
