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Items where Author is "Rezessy-Szabó, Judit M."

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Number of items: 6.

Article

Szöllősi, Attila and Rezessy-Szabó, Judit M. and Hoschke, Ágoston and Nguyen, Quang D. (2015) Novel method for screening microbes for application in microbial fuel cell. BIORESOURCE TECHNOLOGY, 179. pp. 123-127. ISSN 0960-8524

Havas, Petra and Kun, Szilárd and Perger-Mészárosa, Izabell and Rezessy-Szabó, Judit M. and Nguyen, Duc Quang (2015) Performances of New Isolates of Bifidobacterium on Fermentation of Soymilk. ACTA MICROBIOLOGICA ET IMMUNOLOGICA HUNGARICA, 62 (4). pp. 463-476. ISSN 1217-8950

Havas, Petra and Kun, Szilárd and Perger-Mészáros, Izabell and Rezessy-Szabó, Judit M. and Nguyen, Quang D. (2015) Performances of new isolates of Bifidobacterium on fermentation of soymilk. Acta Microbiologica et Immunologica Hungarica, 62 (4). pp. 463-475. ISSN 1217-8950

Szöllősi, Attila and Bárány, Nándor and Hoschke, Ágoston and Rezessy-Szabó, Judit M. and Nguyen, D. Quang (2013) Effects of different substrates on growth of Shewanella xiamenensis. Book of proceedings of Food Science Conference 2013. pp. 54-57.

Rezessy-Szabó, Judit M. and Nguyen, Quang D. (2013) Preface to the special issue on food research activities of undergraduate students at different talent-cells of Faculty of Food Science, Corvinus University of Budapest. Acta Alimentaria, 42 (s1). I-I. ISSN 0139-3006

Conference or Workshop Item

Szöllősi, Attila and Bárány, Nándor and Hoschke, Ágoston and Rezessy-Szabó, Judit M. and Nguyen, Duc Quang (2013) Effects of different substrates on growth of Shewanella xiamenensis. In: Book of Proceedings of Food Science Conference 2013, 2013.11.07-2013.11.08, Budapest.

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