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Items where Author is "Rodríguez, R."

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Mangas, J. J. and Rodríguez, R. and Suárez, B. (2018) Validation of a gas chromatography-flame ionization method for quality control and spoilage detection in wine and cider. Acta Alimentaria, 47 (1). pp. 17-25. ISSN 0139-3006

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