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Items where Author is "Sücü, S."

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Sücü, S. and Demir, N. (2024) Characterisation and biological activities of synthesised copper oxide nanoparticles from the Pimpinella anisum L. aqueous extract. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 53 (3). pp. 373-385. ISSN 0139-3006

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