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Items where Author is "Sattar, A."
Group by: Item Type | No Grouping Number of items: 4. Sattar, A. and Cheema, M.A. and Sher, A. and Abbas, T. and Ijaz, M. and Ul-Allah, S. and Butt, M. and Qayyum, A. and Hussain, M. (2019) Exogenously Applied Trinexapac-ethyl Improves Photosynthetic Pigments, Water Relations, Osmoregulation and Antioxidants Defense Mechanism in Wheat under Salt Stress. Cereal Research Communications, 47 (3). pp. 430-441. ISSN 0133-3720 Sattar, A. and Cheema, M.A. and Abbas, T. and Sher, A. and Ijaz, M. and Wahid, M.A. and Hussain, M. (2017) Physiological response of late sown wheat to exogenous application of silicon. Cereal Research Communications, 45 (2). pp. 202-213. ISSN 0133-3720 Samad, A. and Ajayakumar, P. V. and Zaim, M. and Sattar, A. and Khaliq, A. (2004) Little leaf of Bhumyamalaki (Phyllanthus amarus) - a new disease in India. Acta Phytopathologica et Entomologica Hungarica, 39 (1-3). pp. 49-54. ISSN 0238-1249 Ahmad, T. and Sattar, A. and Atta, S. and Zeb, A. and Ahmad, A. and Nagra, S. A. (2002) Quality improvement of used fried rapeseed oil by treatment with activated charcoal and magnesium oxide. Acta Alimentaria, 31 (3). pp. 289-295. ISSN 0139-3006 |
