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Items where Author is "Solymosi, Attila"

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Enkhbold, Munkhnasan and Lőrincz, Attila and Elayan, Majd and Friedrich, László Ferenc and Solymosi, Attila and Wieszt, Balázs and Jáni, Kornél and Tóth, Adrienn (2023) Comparison of the effect of organic acid mixture on quality parameters of red deer meat and beef. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 19 (S1). pp. 27-33. ISSN 1786-335X

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