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Items where Author is "Spaugner, I."
Group by: Item Type | No Grouping Number of items: 1. Szentmihályi, K. and Csiktusnádi-Kiss, G. A. and Keszler, Á. and Kótai, L. and Candeaias, M. and Bronze, M. R. and Boas, L. V. and Forgács, E. and Spaugner, I. (2000) Method development for measurement of elements in Hungarian red wines by inductivelvy coupled plasma optival emission spectrometry (ICP-OES). Acta Alimentaria, 29 (2). pp. 105-122. ISSN 0139-3006 |
