Items where Author is "Tonamo, A."
Group by: Item Type | No Grouping Number of items: 1. Tonamo, A. and Komlósi, I. and Varga, L. and Kačániová, M. and Peles, F. (2021) Identification of Ovine-Associated Staphylococci by MALDI-TOF Mass Spectrometry. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (2). pp. 210-218. ISSN 0139-3006 (print); 1588-2535 (online) |