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Items where Author is "Ujhelyi, G."
Group by: Item Type | No Grouping Number of items: 4. Pászti-Gere, E. and Jerzsele, Á. and Balla, P. and Ujhelyi, G. and Székács, A. (2016) Reinforced Epithelial Barrier Integrity via Matriptase Induction with Sphingosine-1-Phosphate Did Not Result in Disturbances in Physiological Redox Status. OXIDATIVE MEDICINE AND CELLULAR LONGEVITY. pp. 1-7. ISSN 1942-0900 (print); 1942-0994 (online) Ujhelyi, G. and Gelencsér, É. and Szamos, J. (2011) Rapid and economical DNA extraction method from meat matrices containing soybean flour. Acta Alimentaria, 40 (4). pp. 426-435. ISSN 0139-3006 Némedi, E. and Ujhelyi, G. and Gelencsér, É. (2007) Detection of gluten contamination with PCR method. Acta Alimentaria, 36 (2). pp. 241-248. ISSN 0139-3006 Ujhelyi, G. and Jánosi, A. and Gelencsér, É. (2007) Effects of different meat processing techniques on the detection of GM soy from model meat samples. Acta Alimentaria, 36 (1). pp. 39-48. ISSN 0139-3006 |
