Items where Author is "Valcheva-Kuzmanova, S."

Article

Reyzov, M. and Eftimov, M. and Gancheva, S. and Todorova, M. and Zhelyazkova-Savova, M. and Tzaneva, M. and Valcheva-Kuzmanova, S. (2024) Aronia melanocarpa fruit juice prevents hepatic impairment in rats subjected to metabolic syndrome. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 53 (2). pp. 270-280. ISSN 0139-3006

Reyzov, M. and Eftimov, M. and Gancheva, S. and Todorova, M. and Zhelyazkova-Savova, M. and Tzaneva, M. and Valcheva-Kuzmanova, S. (2022) Effect of Aronia melanocarpa fruit juice on glucose tolerance, lipid metabolism, and obesity in a rat model of metabolic syndrome. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 51 (3). pp. 390-402. ISSN 0139-3006 (print); 1588-2535 (online)

Valcheva-Kuzmanova, S. and Eftimov, M. and Tashev, R. and Yankova, L. and Belcheva, I. and Belcheva, S. (2014) Effects of Aronia melanocarpa fruit juice on exploratory behaviour and locomotor activity in rats. Acta Alimentaria, 43 (2). pp. 315-323. ISSN 0139-3006

Valcheva-Kuzmanova, S. and Kuzmanov, K. (2011) Inhibitory effect of Aronia melanocarpa fruit juice on intestinal transit rate in rats. Acta Alimentaria, 40 (3). pp. 396-399. ISSN 0139-3006

Valcheva-Kuzmanova, S. and Gadjeva, V. and Ivanova, D. and Belcheva, A. (2007) Antioxidant activity of Aronia melanocarpa fruit juice in vitro. Acta Alimentaria, 36 (4). pp. 425-428. ISSN 0139-3006