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Items where Author is "Wiczkowski, W."
Group by: Item Type | No Grouping Number of items: 3. Dębski, H. and Wiczkowski, W. and Szawara-Nowak, D. and Bączek, N. and Szwed, M. and Horbowicz, M. (2017) Enhanced light intensity increases flavonol and anthocyanin concentrations but reduces flavone levels in the cotyledons of common buckwheat seedlings. Cereal Research Communications, 45 (2). pp. 225-233. ISSN 0133-3720 Wiczkowski, W. and Szawara-Nowak, D. and Sawicki, T. and Mitrus, J. and Kasprzykowski, Z. and Horbowicz, M. (2016) Profile of Phenolic Acids and Antioxidant Capacity in Organs of Common Buckwheat Sprout. Acta Alimentaria, 45 (2). pp. 250-257. ISSN 0139-3006 Horbowicz, M. and Wiczkowski, W. and Koczkodaj, Danuta and Saniewski, M. (2011) Effects of methyl jasmonate on accumulation of flavonoids in seedlings of common buckwheat (Fagopyrum esculentum Moench). Acta Biologica Hungarica, 62 (3). pp. 265-278. ISSN 0236-5383 |
