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Items where Author is "Wróblewska, M."
Group by: Item Type | No Grouping Number of items: 3. Wróblewska, M. and Juśkiewicz, J. and Frejnagel, S. and Oszmiański, J. and Zduńczyk, Z. (2008) Physiological influence of chokeberry phenolics in model diet. Acta Alimentaria, 37 (2). pp. 221-232. ISSN 0139-3006 Zduńczyk, Z. and Juśkiewicz, J. and Wróblewska, M. and Flis, M. (2003) Effect of faba bean seeds with different content of proanthocyanidins on growth of rats, caecal enzyme activity and metabolism indices. Acta Alimentaria, 32 (2). pp. 161-168. ISSN 0139-3006 Juskiewicz, J. and Wróblewska, M. and Zhaki, K. and Zdunczyk, Z. and Hussein, L. (2001) Biological activity of faba beans proanthocyanidins. Acta Alimentaria, 30 (1). pp. 63-69. ISSN 0139-3006 |
