  |
Items where Author is "Xia, X."
Group by: Item Type | No Grouping Jump to: Article Number of items: 4. ArticleZhou, L.H. and Huang, W.H. and Ma, L.F. and Li, J.C. and Jin, Y.J. and Cao, X.L. and Li, M. and Wang, W.H. and Guo, S.L. and Xia, X. (2024) Assessment of heavy metal contamination and health risk of lotus root in major producing areas of China. ACTA ALIMENTARIA, 53 (4). pp. 612-623. ISSN 0139-3006 Liu, Z. and Wang, Q. and Wan, H. and Yang, F. and Wei, H. and Xu, Z. and Ji, H. and Xia, X. and Li, J. and Yang, W. (2021) QTL mapping for adult-plant resistance to powdery mildew in Chinese elite common wheat Chuanmai104. CEREAL RESEARCH COMMUNICATIONS, 49 (1). pp. 99-108. ISSN 0133-3720 (print), 1788-9170 (online) Li, N. and Yu, Z. and Wang, L. and Zheng, Y. and Jia, J. and Wang, Q. and Zhu, M. and Liu, X. and Xia, X. and Li, W. (2010) Increased tau phosphorylation and beta amyloid in the hipocampus of mouse pups by early life lead exposure. Acta Biologica Hungarica, 61 (2). pp. 123-134. ISSN 0236-5383 Liu, L. and He, Z. and Ma, W. and Liu, J. and Xia, X. and Peña, R. (2009) Allelic variation at the Glu-D3 locus in Chinese bread wheat and effects on dough properties, pan bread and noodle qualities. Cereal Research Communications, 37 (1). pp. 57-64. ISSN 0133-3720 |
